BENTONG HIGHLAND GINGER SHRED 高山文冬姜丝 35g

Recipe : Bentong Highland Ginger Shred Tea Drink

Ingredients:

Bentong Highland Ginger Shred15 slides

10g of organic brown sugar

500ml hot water

Method:

• Place the Bentong Highland Ginger Shred into a thermal flask, pour hot boiling water into it. The longer the ginger slices are immersed in the hot water, the stronger is the ginger taste.
• If you prefer a sweeter taste, add organic brown sugar and adjust the sweetness according to your preference.

食谱：高山文冬姜丝茶

材料：

高山文冬姜丝 15条

有机红糖 10克

热水 500毫升

做法：

• 把张洪高山文冬姜丝放入保温杯，注入滚烫都水。浸泡越久姜味越浓！
• 如喜爱甜味，就加入有机红糖来调甜度。